Navigating Covid-19
Progress not perfection
As we face a new normal, we cannot remain static in an ever-changing world. The lessons learned from Covid-19 need to be a part of our DNA moving forward. Not only have we fundamentally changed the way we function, we will continue to set the standard and progress with the times.
To start off, in accordance to current local, state, and CDC mandates, we’ve developed a complete safety and sanitation manual for when our venues re-open. Some of the notable changes we will be implementing are: contactless doorways, glass partitions for bar and beverage stations, individually packaged foods, sanitizing commonly touched surfaces every 30-minutes, and spacing seating 6 feet apart.
To read more about the safety and sanitation protocols we have in place, download the manual:
But we didn’t stop there—in order to create a safe and sanitary environment without making the event itself feel sterile, we’ve taken our offerings to new heights of creativity.
Safety & Sanitation: What We’re Doing Differently
Passed Hors D’oeuvres
Our servers, equipped with PPE, will serve bite-sized appetizers in a fully enclosed, single-use dish. This way, guests can still experience the fun of passed hors d’oeuvres while not having to worry about the food being exposed as it passes through crowds.
Food Carts
When feeding large crowds, our self-contained mobile food carts are a safe and convenient alternative to Action Stations. Our cook, equipped with PPE and a fully-functioning kitchen, will stand inside of the unit and assemble a variety of dishes upon request. Once ready, the food will be served through a contactless “cubby-hole.” Customizable with logos, colors, and florals, our food carts can also make a great addition to the ambience.
Bar & Beverage
Our custom drink station reduces the risk of contamination by serving pre-batched cocktails. Instead of using traditional bar equipment, our “Cocktail Transformation Tower” (pictured here) is a safe and entertaining way to serve drinks. The liquor of choice slowly drips down through three vertical components, resulting in a finished cocktail. Instead of open containers, we will serve our drinks in single-use pouches with straws.
Fed by JPO: Home Meal Delivery
Our home meal delivery service, FED by JPO, is a healthy, cost and time saving alternative to dining out. Whether it’s fresh entrees, salads, sides, or desserts, you can enjoy restaurant-quality, chef prepared meals in the comfort of your own home. There’s an option for everyone with seasonal menus for any dietary preference. No prep, mess, or commitment required.
In-Office Meals
Our “Workplace dining Program” makes in-office team meals possible. With over 50 options to choose from, all of our menus come in individual packages. You can either select your own menu or have one of our planners schedule a weekly menu based on your team’s needs. Bring the comfort of a home-cooked meal straight to your office, with low minimums and guaranteed on-time free delivery.
Host With Confidence
When it comes to hosting events, extra precaution never hurts. In order for you and your guests to feel completely at ease, we offer professional health screenings, pre-event electrostatic cleaning, hospital-grade air purification systems, on-site cleaning personnel, and more.